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Low fat vegan soups (Borsch)

By gatis Posted on April 14, 2015 Posted in food, recipe No Comments

During winter, I’ve been experimenting with various low fat vegan soups. Particularly I created or adjusted recipes of soups well known in post Soviet Union, Eastern Europe and Nordic regions. This time Borsch.

What greens and herbs Japanese islanders eat?

By gatis Posted on December 14, 2013 Posted in food, place, travel No Comments Tagged with greens, ishigaki, island, japan, market, raw food, vegetable, yaeyama

Fresh fruits on Ishigaki island, Japan

By gatis Posted on December 7, 2013 Posted in food, travel No Comments Tagged with fruit market, ishigaki island, japan, japan islands

Sauerkraut – next health trend?

By gatis Posted on October 7, 2013 Posted in food No Comments Tagged with fermented food, food selection, probiotic

While listening Rich Roll podcast with I think it was Jason Wachob from Mind Body Green, I heard that one of the trendy things in health movement will be sauerkraut… I immediately remembered my childhood. I was raised with strong …

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Brands in Japan that use GMO

By gatis Posted on September 24, 2013 Posted in food No Comments

Since I time by time visit Japan, I noticed that food product business is run by huge companies that produce various products. For example take Meiji. This company produces products starting from candies until dairy products. However Japan is still …

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What do the Okinawan centenarians ate?

By gatis Posted on September 17, 2013 Posted in food No Comments Tagged with diet, longevity

If we check the comparison data between Okinawa and Japanese diet in late 1940-ties, we can see some food intake patterns. I think the image of comparison by itself speaks a lot. High-carbohydrate diet has always been a Japanese and …

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Grapefruits with TBZ

By gatis Posted on September 10, 2013 Posted in food No Comments Tagged with food selection, fruit, fungicide

While strolling around fruit stands in Japanese supermarkets I noticed sign in Japanese that says that grapefruit is covered with TBZ. As later I found out, Japan has a labeling rule (Source: USDA) that if fruit is covered with TBZ …

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Food in the can

By gatis Posted on September 8, 2013 Posted in food No Comments Tagged with BPA, food packaging

You don’t have to be a rocket scientist to be aware that food that is packed in the can is not the optimal food for humans or even other species. Part of the food that I consumed used to come …

Food in the can Read more »

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  • It’s been a while
  • Low fat vegan soups (Borsch)
  • What greens and herbs Japanese islanders eat?
  • Fresh fruits on Ishigaki island, Japan
  • Sauerkraut – next health trend?

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